S Kirin Draft

L Kirin Draft

Pitcher Kirin Draft

L Sapporo

S Sapporo Light

L Asahi Super Dry

S Asahi Black

S Yebisu

Kinderwood (California)

Wildberry and spice, blackcherry, raspberry. Soft tannin with a smooth finish.

Raymond Reserve (Napa)

A complex wine highlight by lush fruit, concentrated flavors and a long, smooth finish.

Mirassou (California)

Fresh fruit flavors of pomegranates, currants, strawberries, hints of oak, smooth finish.

Mirassou (California)

Balancing intense fruit flavors with delicate aromas and subtle hints of oak.

Raymond Reserve (Napa)

Red raspberry and plum balanced by a touch of chocolate for a lingering finish.

Crystal Lake (California)

Hint of apricot and ripepear, light and fresh at the end.

Raymond Reserve (Napa)

Delicate floral aromas of honey suckle and orange blossom, ripe pear, golden apple.

Shannon Ridge (Lake County)

Slightly grassy with touch of guava, ctrus and white peach, crisp and clean finish,

Raymond Reserve (Napa)

Aromas of grapefruit give way to lemongrass flavors followed by hints of smooth vanilla and honey.

Junmai Daiginjo

Junmai Ginjo

Tokubetsu Junmai

Honjozo

Nigori (Unfiltered)

300ml Crème de Nigori (-20)

S Kikumasamune

L Kikumasamune

Shirakabegura

300ml​

Grapefruit Soda

Green Apple Soda

Lemon Soda

Barley

Hitotsubu no Mugi

Barley

Ginza no Suzume

Barley

Lichiko

Sweet Potato

Tomino Hozan

Sweet Potato

Satsuma Hozan

Sweet Potato

Kaikouzu

On the Rocks

With Soda

With Oolong Tea

With Soda

With Juice (Orange/Grapefruit)

Perrier Sparkling

750ml​

Fiji Still

1000ml

Soda

Coke, diet coke, sprite

Juice

Orange,​ Apple, Grapefruit

Lemonade

Refillable

Ice Green Tea

Refillable

Iced Tea

Refillable

Oolong Tea

Prime Short Rib or Prime Outside Skirt

Short Rib or Tritip or Outside Skirt or Chicken Breast

Meat, Salas, Miso Soup, Kimuchi(s) and Rice

Short Rib and Chicken Leg

Short Rib and Chicken Breast

Short Rib

Chicken Leg

Chicken Breast

Manpuku Beef Bowl

Ishiyaki Bibinpa

Vegetable yummies, ground chicken and egg on steamed rice served in a hot stone pot.

Yukkejan Udon Set

Udon with beef, vegetable and tofu in spicy soup.

Karubi Udon Set

Udon with beef, vegetable and egg in mild spicy soup

Reimen

Kimchi

Nappa Radish Cucumber.

Assorted Kimchi

Namuru Assorted Vegetable Yummies

Spicy Tofu Topped with Anchovies

Seaweed and Lettuce Salad

Shinsai Salad

Jo Tan Shio

Salted premium prime beef tongue

Jo Kalbi Shio

Salted premium prime beef short rib

Jo Harami Shio

Salted premium prime beef outside skirt

Tan Shio

Salted prime beef tongue

Kalbi Shio

Salted prime beef short rib

Harami Shio

Salted prime beef outsideskirt

Chicken Breast Shio

Salted chicken breast

Chicken Leg Shio

Salted chicken leg

Pork Kalbi Shio

Salted pork short rib with wrapping lettuce

Pork Toro

Salted pork cheek

Mino Shio

Salted​ beef 1st tripe

Horumon Shio

Salted beef large intestin

Liver Shio

Salted beef liver

Tokyo Negi

Tokyo green onion

Cabbage

Shishito Pepper

Garlic Asparagus

Asparagus mixed with garlic and sesame oil

Assorted Vegetable

Onion, squash, eggplant, asparagus, pepper, carrot, corn, zucchini

Assorted Mushroom

Shiitake, enoki, shimeji, white mushroom

Jo Kalbi

Premium​ prime beef short rib

Tokujyo Rosu Rib Cap

Premium prime beef ribeye roll

Jo Rosu

Premium prime beef rib eye

Jo Harami

Premium​ prime beef outside skirt 8, 25

Kalbi

Prime beef short rib

Rib Rosu

Prime beef ribeye

Rosu

Angas beef tritip

Harami

Prime beef outside skirt

Pork Sausage

5 piecies of black berkshire pork sausages

Chicken Breast

Chicken breast

Chicken Leg

Chicken leg

Jo Harami

Premium prime beef outside skirt

Harami

Prime beef outside skirt

Liver

Beef liver

Mino

Beef liver

Horumon

Beef​ intestine

Yakishabu

Thin sliced prime beef short rib with ponzu sauce

Ribeye Steak

8 oz. Ribeye steak cut with ponzu sauce

Shrimp

3 piecies of black tiger shrimp

Squid

1/2 size surume squid

Assorted Seafood

Shrimp,​ squid, green mussle, and vegetable

3.5oz Kobe Beef Ribeye

Kobe beef ribeye is richly marbled with a supperior tenderness and mouthwatering flavor

3.5oz Kobe Beef Filet Mignon

Kobe beef filet is a flagship dish using the highest quality beef found in the US

3.5oz Kobe Beef Short Rib

Kobe beef short rib is most famous and popular meat in the YAKINIKU restaurant. The marble looking and tasting never make you regret.

3.5oz Kobe Beef Chuck Tail Flap

Kobe beef chuck tail flap can be well marbled in chuck and meat is juicy, enraptured taste and flavor

3.5oz Kobe Beef Tongue

Our thick cut Kobe beef tongue has remarkable softness tenderness and mouthwatering flavor

3.5oz Kobe Beef Finger Meat

A unique name of the FINGER MEAT has the shape of the finger by the meat between ribs. It is very tasty meat

Garlic Edamame

Boiled green soybeans

Nappa Kimchi

Home made spicy pickled Nappa

Radish Kimchi

Home made spicy pickled radish

Cucumber Kimchi

Home made spicy pickled cucumber

Assorted Kimchi

Assorted spicy pickles

Vegetable Platter

4 kinds of seasoned vegetable

Spicy Tofu

Cold tofu topped with anchovies with spicy dressing

Yaki-Nori

Roasted seaweed sheet

Garlic-Yaki

Garlic cloves to grill

Chanja

Seasoned fish gut

Kobe Otoro Sashi

Kobe beef short rib sashimi

Tan Sashi

Prime beef tongue sashimi

Yukke

Beef rib eye tartar

Senmai Sashi

Beef 3rd tripe (boiled) with miso sauce

Negi Salad

Green onion and lettuce with spicy dressing

Cabbage Salad

Very thin sliced cabbage with delicious garlic soy dressing

Wakame Salad

Seaweed​ and lettuce with sesame dressing

Water Cress and Apple Salad

Water cress and apple with mustard-soy dressing

Shinsai Salad

Radish and carrot with spicy miso dressing

Sanchu

Wrapping lettuce with miso and garnish

Wakame Soup

Seaweed

Egg Soup

Egg and vegetable

Yukke Jan Soup

Spicy soup with beef, vegetable and tofu

Comtan Soup

Ox tail soup

Yukke Jan Noodle

Noodle in spicy soup with beef, vegetable and tofu

Cold Noodle Korean Style

Noodle​ in cold soup topped with vegetable, egg and kimchi

Cold Noodle Morioka Style

Noodle in cold soup topped with vegetable, egg and kimchi

Negi Cold Noodle

Noodle in cold soup topped with vegetable, egg, kimchi and Tokyo green onion

Ishiyaki Garlic Rice

Garlic fried rice with pickles and garnish in a sizzling stone pot

Ishiyaki Bibimpa

Rice, seasoned vegetable and egg served in a sizzling stone pot

Kuppa

Rice​ in vegetable and egg soup

Yukke Jan Kuppa

Rice in very spicy soup with beef, vegetable and tofu

Negi Rice

Rice with Tokyo green onion

Rice

Steamed white rice

Ice Cream

Vanilla, Green Tea

Sherbet

Lychee

Grean Tea Sundae

Pumpkin Zenzai

Edamame

Assorted kimchi

Cabbage salad

Salted premium prime short rib

Assorted premium marinated beef

Shrimp and scallops

Yukkejan soup

Ishiyaki garlic rice

Ice cream

Edamame

Assorted kimchi

Cabbage salad

Kobe Beef filet mignon

Kobe beef ribeye

Kobe beef short rib

Kobe beef finger meat

Shrimp and scallops

Yukkejan soup

Ishiyaki garlic rice

Ice cream

Edamame

Assorted kimchi

Cabbage salad

Wakame salad

Salted prime short rib

Pork short rib with wrapping lettuce

Rib eye steak with ponze sauce

Assorted prime marinated beef

Shrimp and scallops

Yukkejan soup

Ishiyaki garlic rice

Ice cream

Edamame

Assorted kimchi

Cabbage salad

Wakame salad

Salted premium short rib

Pork short rib with wrapping lettuce

Rib eye steak with ponze sauce

Assorted prime marinated beef

Shrimp and scallops

Yukkejan soup

Ishiyaki garlic rice

Ice cream